Hi! Welcome to Savourydiary! Sharing with you the daily meal of a normal Malay girl living in the heart of Singapore. I’ll share with you easy and simple recipes which is served in my humble abode. Whatever feeds the hungry tummy yes?

Wednesday, 5 October 2016

Savourydiary | Ayam Masak Kicap

#savourydiary ayam masak kicap

AYAM MASAK KICAP

Chicken cooked in soya sauce.

When I was a kid, this was my favourite dish. It taste sweet and a bit of spicy. Usually when my mom cooks this dish, she will make it more watery and add in vermicelli. She will cook this in slow cooker so our chicken absorbs all the flavours. But as for me, whatever cooks the fastest yes? Hehe.

What you need?
What to do?
How to do?
Onion
Sliced
www.quickanddirtytips.com

Garlic
Sliced
Ginger
Sliced
theflavorofhealth.com

Chilli – Green & Red
Sliced
www.colourbox.com

Soya Sauce
For taste
www.pasartap.com

Oyster Sauce
For taste

Step-by-step

Fry all sliced ingredients in hot wok till fragrant. Add in chicken till ¾ cooked and pour in soya sauce and oyster sauce for taste. Add a bit of water and let it simmer.







Xoxo,Savourydiary.

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