Hi! Welcome to Savourydiary! Sharing with you the daily meal of a normal Malay girl living in the heart of Singapore. I’ll share with you easy and simple recipes which is served in my humble abode. Whatever feeds the hungry tummy yes?

Tuesday, 18 October 2016

Savourydiary | Aglio Olio with Zucchini

#savourydiary aglio olio with zucchini
To create this dish you need to saute chopped garlic in butter till the fragrant.
Add in prawn its sweetness.
Chopped chilli for some spice , sliced portabello mushroom,
A cube of chicken stock and pasta.
Mix well and pour in your zucchinis.
A tinge of oregano just before serving.
WALLAAAAAAA~ enjoy.

No comments:

Post a Comment