Hi! Welcome to Savourydiary! Sharing with you the daily meal of a normal Malay girl living in the heart of Singapore. I’ll share with you easy and simple recipes which is served in my humble abode. Whatever feeds the hungry tummy yes?

Monday, 21 November 2016

Savourydiary | Try Rock 'N' Peri

Tried the Rosemary Lambloin.
Serving is HUGE! 
Well, compared to the typical western shop at a Kopi Tiam.

Nice serving for one.
Sure ain't enough for me.

The Lambloin is cooked medium-done.
Still juicy and fatty! 
Om-nom-nom.

Was served in the hotplate.
Whereby the pepper sauce is still dancing on it.
The pepper sauce has flavor not just pepper I guess.
With bits of herbs?
But I'll prefer my sauce to be thicker?
But the taste is GOOD! 

The veg is served partly boiled?
Best eaten with chilli sauce and the pepper sauce served. 

Lots of ONIONS fo' sure!



Location : 
Ang Mo Kio Teh Tarik
Block 728 Ang Mo Kio Avenue 6



Xoxo,savourydiary

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