Savourydiary | Ketam Masak Lemak Chilli Api Hijau

#Savourydiary | Ketam Masak Lemak Chilli Api Hijau

Flower crab cooked in spicy coconut gravy paired with Sambal Sardine,

It's the bomb!
It is so sedap! I tambah 2 times! 

Bought 4 flower crab from Sheng Siong and cost only $12.

Worth the buy! Managed to choose all female crab filled with it's egg.

Picture from http://www.123rf.com/photo_30877235_steamed-egg-red-crab-gourmet-seafood.html

YUMMMEH!!

What to do with the crab?

Picture from http://web.vims.edu/adv/ed/crab/guts3.html

Remove the carapace (the shell of the crab)

Cut in half by the center and cut another half. Leaving 2/3 legs on each parts.

Remove the gills (the dirtiest part as it will be muddy)

Cut 1/2 of the leg removing 2 parts of it

Cut away all sharp edges so it is a fuss free meal.

Now, blend in oil some 

Green bird's eye chilli
Shallots

Garlic

Tumeric

And fry till fragrant.

Add in smashed lemongrass and few pieces of lime leaves.

Pour in pieces of flower crab and coconut milk.

For flavor, 2 tsp of salt / Fish stock and 1 tsp of sugar.

Let your crab turn from blue to orangey-red and it's ready to be eaten!

Xoxo,savourydiary

Savourydiary | Nasi Ambeng

Let's try them Nasi Ambeng!

This stall, is operating as Nasi Padang stall from 10am - 3pm daily.

And transform itself to Nasi Ambeng stall from 5pm - 9pm.

What we ordered?

1 pax Nasi Ambeng worth SGD$13.00.

What we got?

2 pcs of Ayam lemak. (Mind you, not the small pieces!)

Sambal Sotong
Telur Masak Belado

Bagedil

Ikan Kering

Sambal Goreng (Tahu,Tempe,Kacang Panjang)
Urap-Urap

Serunding

Decided to share 1 set and realised that..........

The dishes is still too much!
And decided to order 1 extra rice which cost $1.00.

In conclusion,

SGD$14.00 Nasi Ambeng for 2 Pax.

Worth our every penny!

Visit them at:

12 Kallang Ave, Aperia #02-11,

Singapore 339511

My Spice Affair

+65 6702 2785

www.myspiceaffair.com

#Savourydiary | Support Donald!

With all the news of Donald VS Hilary.

All my tweets of how hatred,racist and what's not was invited when Donald became the president.

How US rates is going down down down.

And stocks are decreasing by 3%.

OKAY!

Nuff' said.

HAHAHAH!

I'm sorry guys!

I'm not following up with the US Election.

Love me still?

Xoxo,savourydiary

Savourydiary | 4 Fingers

4 Fingers Crispy Chicken!!!!!!!!!!!

Been repeating myself to my partner,

"You need to try 4 Fingers! It's good."

And it takes us months. MONTHSSSSSS. 

To finally eat em'.

Reason being, the queue if forever LONG.

Not of their slow or bad service. 

It is just that, it is so good.
Customer are always coming back for more.

Was walking around Plaza Singapura,no.

Actually,we were checking out the clearance sale of John little.

Which ends on 2nd January.

And their items are really going on super great deal!
Mostly 30% off!

(Do check em'out and help em'clear their stocks.)

And I got super cranky.

Well.......... I WAS HUNGRY!
What you expect! HAHAHHAA!

And we decided,

"Let's check out 4 Fingers!"

SURPRISINGLY!

The queue was short.

Thank goodness!

Now, lets get your hands dirty and eat those yummy chickens! 

The MUST HAVE!

Is their chicken. 

Try em' both!

Spicy and soy garlic flavor.

Ask for extra sauce on the chicken.

Its soooo crispy,juicy and you should try it!

6 piece shared by us,

uh-huh. You're right. It's not enough!

The Katsu Chicken Burger which was introduced by my friend.

OHHHHHHHHHHHHh GAWDDD!

Its the chilli crab buns (if yknow what i mean).
With crispy chicken chunks and kimchi!

That's right!

Kimchiiiiiiiiii!

We were so quite during this meal,

we hardly even talk.

As we were enjoying our meal.

I guess? or were we just too hungry?

hmmm, whatever feeds the hungry tummy yes?

Xoxo,savourydiary

Savourydiary | Swedish Meatball

#Savourydiary | Swedish Meatball

Home made meatballs for today! 

Bought 2 packs of frozen minced beef from Sheng Siong. 

Added in 

1 Minced onion

Bit of Parsley

1 Beef cube

1 Tbp of Black pepper

Breadcrumbs

1 Eggs

Ground nutmeg

Garlic Salt

1 Tbs of corn flour

Roll them into balls and this is ready to be fried in butter. 

Let the meatball cooked in medium heat till one side is golden-brown before changing sides.

All cooked, remove meatballs from pan.

Aside, I've managed to boil some pasta to be eaten together with the meatballs.

In the same pan, add in butter or olive oil if needed.

Fry minced onion and garlic.

Add in some sliced mushroom.

Add in Heavy cream, beef cube or salt for taste.

If its too runny for your liking, add in mozzarella cheese.

What am I saying? 

Just add in mozzarella. 

Who doesn't love cheese aite?

And this, is ready to be eaten. 

Pour some pasta on your plate together with the sauce and sprinkle some parsley.

Let me know what you think?

Is this nice?

Or nicer than the meatballs at I_EA? 

To each it's own. 

Happy Midweek people! 

Enjoy this yet another simple meal! 

Xoxo,savourydiary